Luqaimat are sweet dumplings made of flour, yeast, cardamom and saffron that are whipped up into a soft and smooth batter and deep-fried till they are a nice golden colour. These balls of delight are crunchy on the outside and soft and airy on the inside.
Appam is a type of bowl-shaped thin pancake prepared with a fermented batter composed of rice (or rice flour) and coconut milk. which is much like a savory crepe with a soft boiled egg in the middle.
Kachori Sabji & Jalebi : Kachori sabji with Jalebi can easily be described as the official breakfast of Banaras. Majority of Banaras have it in their…
